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PlantPro 119L

Home/ Enzyme Products/ PlantPro 119L

Introduction

Classical bacterial α-amylase for plant-based beverages production. It efficiently liquefies starchy substrates, rapidly reducing viscosity to create a smoother texture, converting starches into soluble dextrins with trace amounts of maltose and glucose.

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25 Nov 2024

Food Ingredients Europe 2024: Key Highlights and Trends Shaping the Future of Food

As Food Ingredients Europe comes to a close for another year, we reflect back on the key trends from this year and what we can expect to see shaping the future of food ingredients.

18 Nov 2024

Biocatalysts Ltd Launches PlantPro™ enzyme range to address key challenges in the plant-based food industry

As consumer demand for plant-based products continues to rise, so do the challenges of creating foods that deliver on taste, texture, and functionality. This new brand will help our customers create standout products like plant-based beverages, dairy alternatives, meat substitutes, and cheese alternatives.

Market Sectors: Food Plant-based
Applications: Dairy Alternatives Plant Protein
Form: liquid

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PlantPro 119L

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