We have successfully developed & manufactured enzyme products for applications in food, pet-food, and life science. Select your industry sector and application and choose from our extensive portfolio of enzyme products.
A microbial endopeptidase preparation with broad substrate specificity for processing extracted collagen and gelatin. This enzyme can be used to efficiently hydrolyse beef, pork and fish extracted collagen and gelatin to increase solubility, reduce viscosity and produce lower molecular weight peptides. Promod® 128L has been designed specifically with a unique combination of peptidase activities to achieve a high degree of hydrolysis of collagenous material.
A liquid papain developed to prevent protein haze formation, and for general hydrolysis and modification of plant and animal-derived proteins.
High performance powdered papain product suitable for dietary supplements in aiding digestion, as well as hydrolysis and modification of protein to improve its flavour and functionality.
Microbial protease with significant debittering action and flavour generation in the modification of plant and animal-derived proteins.
Microbial protease preparation particularly suited for manufacture of Enzyme Modified Cheese (EMC) for generation of protein flavour notes without the associated bitterness.
Broad spectrum neutral protease suitable for improving the solubility of animal and plant proteins with particular effectiveness on gluten modification.
Broad substrate specificity endoprotease to produce non-bitter neutral tasting collagen peptides. A unique combination of peptidase activities to achieve a high degree of hydrolysis to produce low molecular weight peptides whilst preventing the generation of undesired taste and colour of the collagen during processing.
Microbial endoprotease for efficient hydrolysis of animal proteins including tendons and ligaments to reduce viscosity, increase solubility and improve digestibility of the protein. Highly efficient in extraction of chondroitin sulphate from collagenous material.
High performance microbial endopeptidase for collagen extraction. A cost-effective solution for extensive hydrolysis of collagenous materials to improve the quality and yields of extracted collagen.
An optimised endopeptidase developed specifically to be used in combination with F315L to generate unique umami and savoury profiles for Enzyme Modified Dairy Ingredients (EMDI).