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Media and Resources

Application Solutions, Case Studies, News, Events: here you find resources related to your industry sector, and where to meet us at events coming soon.

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4 Articles

1 May 2023

Bromelain: Powerful proteolytic enzyme

The unique combination of proteolytic activities makes Bromelain a real workhorse enzyme across numerous industries, from dairy protein hydrolysates and meat tenderisation in the food industry, to beer clarification and even pharmaceutical and dietary supplements.

Application Solution

The Use of Enzymes in Dairy Protein Hydrolysates

Whey and casein protein hydrolysates are valuable ingredients with nutritional and functional benefits.

30 Apr 2021

The Role of Dairy Proteins in Foods for Special Medical Purposes

The exceptional nutritional value and abundance of branched chain amino acids (BCAAs) in dairy proteins means they still have a considerable role to play in the development of nutritional products and foods, especially in foods for special medical purposes (FSMP).

21 May 2018

Five Ways Enzymes can Improve your Whey Protein Hydrolysate

Whey protein is a valuable ingredient adding many health benefits to the various products it is incorporated into. Enzymes are a simple yet effective way of improving existing whey products to keep up with current food trends.