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Media and Resources

Application Solutions, Case Studies, News, Events: here you find resources related to your industry sector, and where to meet us at events coming soon.

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52 Articles

26 Mar 2024

Unlocking the Power of Lipases: Exploring their Versatility

Hailed as the workhorses of biocatalysis, lipases are remarkable enzymes with a wide range of application across various industries.

Application Solution

MILK-O® for dairy processing and preservation

Our MILK-O® products offer a comprehensive range of solutions for dairy ingredients, contributing to cheesemaking, natural preservation, flavour enhancement, and lactose breakdown.

5 Jan 2024

Top 5 Food Industry Trends emerging in 2024

As we move into the new year, a question on everyone’s mind is: What trends can we see emerging in 2024? This article reflects on the top trends of 2023 and what our Business Managers can see emerging as we ease into 2024

Application Solution

Enzymatic Hydrolysis for the Production of Collagen Peptides

Collagen is an extremely functional and valuable protein, with many perceived health benefits. The functionality of collagen can be further enhanced through hydrolysis by action of proteolytic enzymes for use in a wide number of applications.

3 Jul 2023

Biocatalysts Ltd Launch Protease Preparation for the Manufacture of High Value Collagen Peptides

Enzyme specialists, Biocatalysts Ltd, announce the launch of their new enzyme, Promod® 128L, developed specifically with a unique formulation of endopeptidase activities for the effective hydrolysis of extracted collagen in producing neutral tasting collagen peptides.

21 Jun 2023

Gluten-free labelling of foods, what does that mean for food enzymes?

Enzymes are often used as a processing aid in the production of food ingredients. No longer active in the final food product how does the FDA ruling on gluten-free foods affect food enzymes manufactured using growth media containing gluten?

5 Jun 2023

Using enzymes to unlock the value hidden within plants

Enzyme-assisted extraction enables the effective break down of carbohydrates and starches within plant cell walls to release valuable colour, flavour and aroma compounds.

Application Solution

The Role of Nuclease 46L in Degrading Nucleic Acids

Nucleic acids are fundamental in many industrial biotechnology processes. However, its presence can be undesirable in certain applications. Removal of any contaminating residual nucleic acids can reduce these impurities and result in a higher quality end product.

1 May 2023

Bromelain: Powerful proteolytic enzyme

The unique combination of proteolytic activities makes Bromelain a real workhorse enzyme across numerous industries, from dairy protein hydrolysates and meat tenderisation in the food industry, to beer clarification and even pharmaceutical and dietary supplements.

2 Mar 2023

Biocatalysts Ltd launch Nuclease for the growing precision fermentation market

Nuclease 46L has been designed specifically as a cost-effective solution for the elimination of nucleic acids in a wide range of biotechnology applications.

BRAIN Biotech AG Capital Markets Day 2023 high res

27 Feb 2023

BRAIN Biotech AG to build an international multi-niche enzyme and food ingredients champion

With the enzyme activities of the group focusing on food, beverage and healthcare, combined with BRAIN Biotech's strong scientific roots, the Group are well positioned to service global megatrends from the production of better and healthier foods to sustainable industrialisation.

13371 Biocats 10 3 11 00062 Mayonnaise Egg

Case Study

Improving Emulsifying Properties of Eggs

Eggs are a valuable food source providing a natural source of many nutrients including high quality protein, vitamins and minerals, that are essential for healthy body growth and development.